Value Per Nutrient Food 1.07 mg 100 grams Pantothenic acid Veal, breast, point half, boneless, separable lean and fat, cooked, braised 1.07 mg 100 grams Pantothenic acid Veal, leg (top round), separable lean and fat, raw 1.07 mg 100 grams Pantothenic acid Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 1.07 mg 100 grams Pantothenic acid Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 1.07 mg 100 grams Pantothenic acid Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded 1.07 mg 100 grams Pantothenic acid Veal, rib, separable lean and fat, cooked, braised 1.07 mg 100 grams Pantothenic acid Spelt, uncooked 1.07 mg 100 grams Pantothenic acid Apricots, dehydrated (low-moisture), sulfured, uncooked
