Value Per Nutrient Food 1.17 mg 100 grams Pantothenic acid Chicken, broilers or fryers, meat only, cooked, fried 1.17 mg 100 grams Pantothenic acid Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, pan-fried 1.17 mg 100 grams Pantothenic acid Turkey, young hen, leg, meat and skin, cooked, roasted 1.17 mg 100 grams Pantothenic acid USDA Commodity, beef patties with VPP, frozen, cooked 1.17 mg 100 grams Pantothenic acid Chicken, broilers or fryers, neck, meat only, cooked, fried 1.17 mg 100 grams Pantothenic acid Ostrich, fan, raw 1.16 mg 100 grams Pantothenic acid Fast foods, nachos, with cheese 1.16 mg 100 grams Pantothenic acid Veal, shoulder, arm, separable lean and fat, cooked, roasted
