Value Per Nutrient Food 0.03 mg 100 grams Riboflavin Pears, raw 0.03 mg 100 grams Riboflavin Soup, cream of chicken, canned, prepared with equal volume water 0.03 mg 100 grams Riboflavin Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 0.03 mg 100 grams Riboflavin Babyfood, vegetables, mix vegetables strained 0.03 mg 100 grams Riboflavin Potatoes, frozen, whole, cooked, boiled, drained, with salt 0.03 mg 100 grams Riboflavin Squash, summer, scallop, cooked, boiled, drained, with salt 0.03 mg 100 grams Riboflavin Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt 0.03 mg 100 grams Riboflavin Kiwifruit, green, raw