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Nutrition - Page 77 of Foods High in Vitamin C, total ascorbic acid
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This is page 77 of 455 displaying 3635 foods ordered by their concentration of Vitamin C, total ascorbic acid per 100 grams. Click any food name to see its full nutritional profile.
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ValuePerNutrientFood
26.00 mg100 gramsVitamin C, total ascorbic acidCabbage, chinese (pak-choi), cooked, boiled, drained, without salt
26.00 mg100 gramsVitamin C, total ascorbic acidLamb, variety meats and by-products, spleen, cooked, braised
26.00 mg100 gramsVitamin C, total ascorbic acidNuts, chestnuts, european, roasted
26.00 mg100 gramsVitamin C, total ascorbic acidCabbage, chinese (pak-choi), cooked, boiled, drained, with salt
25.90 mg100 gramsVitamin C, total ascorbic acidSpices, turmeric, ground
25.80 mg100 gramsVitamin C, total ascorbic acidTurnip greens and turnips, frozen, unprepared
25.80 mg100 gramsVitamin C, total ascorbic acidRowal, raw
25.70 mg100 gramsVitamin C, total ascorbic acidBabyfood, fruit, bananas with tapioca, junior
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