Value Per Nutrient Food 0.40 mg 100 grams Vitamin C, total ascorbic acid Chicken, capons, meat and skin and giblets and neck, cooked, roasted 0.40 mg 100 grams Vitamin C, total ascorbic acid Shake, fast food, chocolate 0.40 mg 100 grams Vitamin C, total ascorbic acid Pork, fresh, loin, center rib (roasts), boneless, separable lean and fat, cooked, roasted 0.40 mg 100 grams Vitamin C, total ascorbic acid Frankfurter, meat and poultry, low fat 0.40 mg 100 grams Vitamin C, total ascorbic acid Pork, fresh, loin, center rib (roasts), boneless, separable lean only, cooked, roasted 0.40 mg 100 grams Vitamin C, total ascorbic acid Pork, fresh, carcass, separable lean and fat, raw 0.40 mg 100 grams Vitamin C, total ascorbic acid Fast foods, cheeseburger; double, large patty, with condiments and vegetables 0.40 mg 100 grams Vitamin C, total ascorbic acid Cowpeas, catjang, mature seeds, cooked, boiled, with salt