Value Per Nutrient Food 2.10 mg 100 grams Vitamin C, total ascorbic acid Babyfood, meat, beef, strained 2.10 mg 100 grams Vitamin C, total ascorbic acid Cherries, sour, red, canned, water pack, solids and liquids (includes USDA commodity red tart cherries, canned) 2.10 mg 100 grams Vitamin C, total ascorbic acid Fish, mackerel, Pacific and jack, mixed species, cooked, dry heat 2.10 mg 100 grams Vitamin C, total ascorbic acid Babyfood, meat, ham, strained 2.10 mg 100 grams Vitamin C, total ascorbic acid Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, water pack, solids and liquids 2.10 mg 100 grams Vitamin C, total ascorbic acid Babyfood, vegetables, corn, creamed, strained 2.10 mg 100 grams Vitamin C, total ascorbic acid Apple juice, frozen concentrate, unsweetened, undiluted, without added ascorbic acid 2.10 mg 100 grams Vitamin C, total ascorbic acid Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, extra heavy syrup, solids and liquids