Value Per Nutrient Food 2.70 mg 100 grams Vitamin C, total ascorbic acid Carrots, canned, no salt added, drained solids 2.70 mg 100 grams Vitamin C, total ascorbic acid OSCAR MAYER, Liver Cheese, pork fat wrapped 2.60 mg 100 grams Vitamin C, total ascorbic acid Burdock root, cooked, boiled, drained, with salt 2.60 mg 100 grams Vitamin C, total ascorbic acid Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt 2.60 mg 100 grams Vitamin C, total ascorbic acid Burdock root, cooked, boiled, drained, without salt 2.60 mg 100 grams Vitamin C, total ascorbic acid Cowpeas (Blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt 2.60 mg 100 grams Vitamin C, total ascorbic acid Chicken, capons, meat and skin and giblets and neck, raw 2.60 mg 100 grams Vitamin C, total ascorbic acid Soup, oyster stew, canned, condensed
