Value Per Nutrient Food 3.30 mg 100 grams Vitamin C, total ascorbic acid Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, juice pack, solids and liquids 3.30 mg 100 grams Vitamin C, total ascorbic acid Rhubarb, frozen, cooked, with sugar 3.30 mg 100 grams Vitamin C, total ascorbic acid Fast foods, egg, scrambled 3.20 mg 100 grams Vitamin C, total ascorbic acid Raisins, golden seedless 3.20 mg 100 grams Vitamin C, total ascorbic acid Cabbage, napa, cooked 3.20 mg 100 grams Vitamin C, total ascorbic acid Smoked link sausage, pork and beef, flour and nonfat dry milk added 3.20 mg 100 grams Vitamin C, total ascorbic acid Nuts, butternuts, dried 3.20 mg 100 grams Vitamin C, total ascorbic acid Chicken, broilers or fryers, drumstick, meat only, raw
