Value Per Nutrient Food 18.80 mg 100 grams Vitamin C, total ascorbic acid Yardlong bean, raw 18.80 mg 100 grams Vitamin C, total ascorbic acid Babyfood, dessert, tropical fruit, junior 18.80 mg 100 grams Vitamin C, total ascorbic acid Rutabagas, cooked, boiled, drained, with salt 18.80 mg 100 grams Vitamin C, total ascorbic acid Cereals ready-to-eat, GENERAL MILLS, Chocolate CHEX 18.80 mg 100 grams Vitamin C, total ascorbic acid Beans, navy, mature seeds, sprouted, raw 18.80 mg 100 grams Vitamin C, total ascorbic acid Onions, spring or scallions (includes tops and bulb), raw 18.80 mg 100 grams Vitamin C, total ascorbic acid Cereals ready-to-eat, GENERAL MILLS, French Toast Crunch 18.60 mg 100 grams Vitamin C, total ascorbic acid Snacks, potato chips, plain, salted