Value Per Nutrient Food 56.00 mg 100 grams Sodium, Na Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw 56.00 mg 100 grams Sodium, Na Elk, free range, ground, cooked patties (Shoshone Bannock) 56.00 mg 100 grams Sodium, Na Turkey, liver, all classes, cooked, simmered 56.00 mg 100 grams Sodium, Na Beef, tenderloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 56.00 mg 100 grams Sodium, Na Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, cooked, braised 56.00 mg 100 grams Sodium, Na Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled 56.00 mg 100 grams Sodium, Na Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 56.00 mg 100 grams Sodium, Na Turkey, fryer-roasters, wing, meat and skin, raw
