Value Per Nutrient Food 65.00 mg 100 grams Sodium, Na Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised 65.00 mg 100 grams Sodium, Na Duck, domesticated, meat only, cooked, roasted 65.00 mg 100 grams Sodium, Na Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled 65.00 mg 100 grams Sodium, Na Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted 65.00 mg 100 grams Sodium, Na Fish, whitefish, mixed species, cooked, dry heat 65.00 mg 100 grams Sodium, Na Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, broiled 65.00 mg 100 grams Sodium, Na Lamb, domestic, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw 64.00 mg 100 grams Sodium, Na Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
