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Fish, lingcod, liver (Alaska Native)
| Calories 424 |
Calories from Fat 368 |
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[1] |
| Nutrient | Quantity | Units |
| Ash | 0.50 | g | | Calcium, Ca | 5.00 | mg | | Carbohydrate, by difference | 6.00 | g | | Energy | 424.00 | kcal | | Energy | 1776.00 | kJ | | Iron, Fe | 1.00 | mg | | Niacin | 4.20 | mg | | Phosphorus, P | 123.00 | mg | | Protein | 5.60 | g | | Thiamin | 0.22 | mg | | Total lipid (fat) | 42.00 | g | | Vitamin A, IU | 9100.00 | IU | | Vitamin C, total ascorbic acid | 0.00 | mg | | Water | 45.90 | g | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Elizabeth Nobmann. "Nutrient Value of Alaska Native Foods". 1993
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