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Snacks, popcorn, unpopped kernels
 
 
  | Calories 375 | 
  Calories from Fat 38  | 
   | 
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  [1] |   
   
 
 
 
 
 
 
 
 
 
 
  | Total Carbohydrate 73g | 
  73% | 
   
 
 
 
  
 | Nutrient | Quantity | Units |  
| Ash  |  1.13  | g |  | Calcium, Ca  |  5.00  | mg |  | Carbohydrate, by difference  |  73.12  | g |  | Copper, Cu  |  0.23  | mg |  | Energy  |  1568.00  | kJ |  | Energy  |  375.00  | kcal |  | Fatty acids, total monounsaturated  |  0.99  | g |  | Fatty acids, total polyunsaturated  |  2.48  | g |  | Fatty acids, total saturated  |  0.64  | g |  | Fiber, total dietary  |  12.70  | g |  | Folate, food  |  24.00  | mcg |  | Folate, total  |  62.00  | mcg |  | Fructose  |  0.17  | g |  | Galactose  |  0.00  | g |  | Glucose (dextrose)  |  0.22  | g |  | Iron, Fe  |  3.04  | mg |  | Lactose  |  0.00  | g |  | Magnesium, Mg  |  123.00  | mg |  | Maltose  |  0.00  | g |  | Manganese, Mn  |  0.96  | mg |  | Niacin  |  1.60  | mg |  | Pantothenic acid  |  0.40  | mg |  | Phosphorus, P  |  299.00  | mg |  | Potassium, K  |  274.00  | mg |  | Protein  |  10.87  | g |  | Riboflavin  |  0.05  | mg |  | Selenium, Se  |  0.00  | mcg |  | Sodium, Na  |  7.00  | mg |  | Starch  |  60.85  | g |  | Sucrose  |  0.52  | g |  | Sugars, total  |  0.91  | g |  | Thiamin  |  0.32  | mg |  | Tocopherol, beta  |  0.01  | mg |  | Tocopherol, delta  |  0.20  | mg |  | Tocopherol, gamma  |  3.60  | mg |  | Total lipid (fat)  |  4.31  | g |  | Vitamin B-6  |  0.29  | mg |  | Vitamin E (alpha-tocopherol)  |  0.25  | mg |  | Water  |  10.57  | g |  | Zinc, Zn  |  2.75  | mg |   References:
  - Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
 - Nutrient Data Laboratory, ARS, USDA. "National Food and Nutrient Analysis Program Wave 4b". 2001  Beltsville MD  
  
 
 
 
 
 
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