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McDONALD'S, Caesar Salad with Crispy Chicken
| Calories 104 |
Calories from Fat 46 |
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| Nutrient | Quantity | Units |
| Ash | 1.40 | g | | Calcium, Ca | 61.00 | mg | | Carbohydrate, by difference | 6.20 | g | | Cholesterol | 18.00 | mg | | Energy | 104.00 | kcal | | Energy | 437.00 | kJ | | Fatty acids, total monounsaturated | 2.11 | g | | Fatty acids, total polyunsaturated | 1.52 | g | | Fatty acids, total saturated | 1.41 | g | | Fatty acids, total trans | 0.07 | g | | Fiber, total dietary | 1.10 | g | | Iron, Fe | 0.57 | mg | | Niacin | 3.12 | mg | | Pantothenic acid | 0.57 | mg | | Potassium, K | 254.00 | mg | | Protein | 8.32 | g | | Riboflavin | 0.06 | mg | | Sodium, Na | 267.00 | mg | | Sugars, total | 1.47 | g | | Thiamin | 0.06 | mg | | Total lipid (fat) | 5.31 | g | | Vitamin A, IU | 2562.00 | IU | | Vitamin C, total ascorbic acid | 10.00 | mg | | Water | 78.77 | g | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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