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McDONALD'S, BIG MAC (without Big Mac Sauce)
| Calories 234 |
Calories from Fat 101 |
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[1] |
| Total Carbohydrate 21g |
21% |
| Nutrient | Quantity | Units |
| Ash | 1.91 | g | | Calcium, Ca | 124.00 | mg | | Carbohydrate, by difference | 21.01 | g | | Cholesterol | 35.00 | mg | | Copper, Cu | 0.10 | mg | | Energy | 978.00 | kJ | | Energy | 234.00 | kcal | | Fatty acids, total monounsaturated | 3.80 | g | | Fatty acids, total polyunsaturated | 0.33 | g | | Fatty acids, total saturated | 4.16 | g | | Fatty acids, total trans | 0.64 | g | | Fiber, total dietary | 1.70 | g | | Folate, total | 50.00 | mcg | | Fructose | 1.74 | g | | Galactose | 0.00 | g | | Glucose (dextrose) | 0.96 | g | | Iron, Fe | 2.14 | mg | | Lactose | 0.35 | g | | Magnesium, Mg | 21.00 | mg | | Maltose | 0.47 | g | | Manganese, Mn | 0.22 | mg | | Niacin | 3.69 | mg | | Phosphorus, P | 130.00 | mg | | Potassium, K | 192.00 | mg | | Protein | 12.79 | g | | Riboflavin | 0.22 | mg | | Sodium, Na | 454.00 | mg | | Sucrose | 0.21 | g | | Sugars, total | 3.70 | g | | Thiamin | 0.19 | mg | | Total lipid (fat) | 11.57 | g | | Vitamin A, IU | 186.00 | IU | | Vitamin B-12 | 0.94 | mcg | | Vitamin C, total ascorbic acid | 0.40 | mg | | Water | 52.76 | g | | Zinc, Zn | 2.07 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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