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McDONALD'S, Hot Caramel Sundae
| Calories 188 |
Calories from Fat 43 |
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[1] |
| Total Carbohydrate 33g |
33% |
| Nutrient | Quantity | Units |
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| Ash | 0.90 | g | | Calcium, Ca | 127.00 | mg | | Carbohydrate, by difference | 33.36 | g | | Cholesterol | 16.00 | mg | | Copper, Cu | 0.01 | mg | | Energy | 787.00 | kJ | | Energy | 188.00 | kcal | | Fatty acids, total monounsaturated | 1.21 | g | | Fatty acids, total polyunsaturated | 0.23 | g | | Fatty acids, total saturated | 2.47 | g | | Fatty acids, total trans | 0.27 | g | | Fiber, total dietary | 0.00 | g | | Folate, food | 2.00 | mcg | | Folate, total | 2.00 | mcg | | Fructose | 0.78 | g | | Galactose | 0.00 | g | | Glucose (dextrose) | 3.00 | g | | Iron, Fe | 0.08 | mg | | Lactose | 5.46 | g | | Magnesium, Mg | 12.00 | mg | | Maltose | 1.64 | g | | Manganese, Mn | 0.01 | mg | | Niacin | 0.11 | mg | | Pantothenic acid | 0.68 | mg | | Phosphorus, P | 112.00 | mg | | Potassium, K | 186.00 | mg | | Protein | 3.58 | g | | Retinol | 92.00 | mcg | | Riboflavin | 0.22 | mg | | Sodium, Na | 80.00 | mg | | Sucrose | 12.67 | g | | Sugars, total | 23.54 | g | | Thiamin | 0.04 | mg | | Total lipid (fat) | 4.89 | g | | Vitamin A, IU | 307.00 | IU | | Vitamin A, RAE | 92.00 | mcg_RAE | | Vitamin B-12 | 0.51 | mcg | | Vitamin B-6 | 0.05 | mg | | Vitamin E (alpha-tocopherol) | 0.01 | mg | | Water | 57.27 | g | | Zinc, Zn | 0.45 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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