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McDONALD'S, Honey
| Calories 351 |
Calories from Fat 0 |
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[1] |
| Total Carbohydrate 86g |
86% |
| Nutrient | Quantity | Units |
| Ash | 0.07 | g | | Calcium, Ca | 5.00 | mg | | Carbohydrate, by difference | 86.44 | g | | Copper, Cu | 0.04 | mg | | Energy | 1469.00 | kJ | | Energy | 351.00 | kcal | | Fatty acids, total monounsaturated | 0.00 | g | | Fatty acids, total polyunsaturated | 0.00 | g | | Fatty acids, total saturated | 0.00 | g | | Fatty acids, total trans | 0.00 | g | | Fatty acids, total trans-monoenoic | 0.00 | g | | Fatty acids, total trans-polyenoic | 0.00 | g | | Folate, food | 0.00 | mcg | | Folate, total | 0.00 | mcg | | Fructose | 37.88 | g | | Galactose | 0.00 | g | | Glucose (dextrose) | 32.55 | g | | Iron, Fe | 0.27 | mg | | Lactose | 0.23 | g | | Magnesium, Mg | 1.00 | mg | | Maltose | 2.68 | g | | Manganese, Mn | 0.08 | mg | | Niacin | 0.16 | mg | | Pantothenic acid | 0.07 | mg | | Phosphorus, P | 4.00 | mg | | Potassium, K | 30.00 | mg | | Protein | 0.09 | g | | Riboflavin | 0.03 | mg | | Sodium, Na | 7.00 | mg | | Sucrose | 0.99 | g | | Sugars, total | 74.32 | g | | Thiamin | 0.10 | mg | | Total lipid (fat) | 0.00 | g | | Vitamin B-6 | 0.06 | mg | | Vitamin C, total ascorbic acid | 0.70 | mg | | Water | 13.40 | g | | Zinc, Zn | 0.14 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- McDonalds. "McDonald's Supplied Food Analyses". 2004
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