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Noodles, japanese, soba, dry
| Calories 336 |
Calories from Fat 6 |
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[1] |
| Total Carbohydrate 75g |
75% |
| Nutrient | Quantity | Units |
| Alanine | 0.70 | g | | Arginine | 0.90 | g | | Ash | 3.41 | g | | Aspartic acid | 1.06 | g | | Calcium, Ca | 35.00 | mg | | Carbohydrate, by difference | 74.62 | g | | Cholesterol | 0.00 | mg | | Copper, Cu | 0.23 | mg | | Cystine | 0.27 | g | | Energy | 1406.00 | kJ | | Energy | 336.00 | kcal | | Fatty acids, total monounsaturated | 0.18 | g | | Fatty acids, total polyunsaturated | 0.22 | g | | Fatty acids, total saturated | 0.14 | g | | Folate, DFE | 60.00 | mcg_DFE | | Folate, food | 60.00 | mcg | | Folate, total | 60.00 | mcg | | Folic acid | 0.00 | mcg | | Glutamic acid | 3.11 | g | | Glycine | 0.94 | g | | Histidine | 0.34 | g | | Iron, Fe | 2.70 | mg | | Isoleucine | 0.55 | g | | Leucine | 0.94 | g | | Lysine | 0.61 | g | | Magnesium, Mg | 95.00 | mg | | Manganese, Mn | 1.29 | mg | | Methionine | 0.20 | g | | Niacin | 3.21 | mg | | Pantothenic acid | 0.95 | mg | | Phenylalanine | 0.62 | g | | Phosphorus, P | 254.00 | mg | | Potassium, K | 252.00 | mg | | Proline | 0.87 | g | | Protein | 14.38 | g | | Retinol | 0.00 | mcg | | Riboflavin | 0.13 | mg | | Serine | 0.74 | g | | Sodium, Na | 792.00 | mg | | Thiamin | 0.48 | mg | | Threonine | 0.50 | g | | Total lipid (fat) | 0.71 | g | | Tryptophan | 0.20 | g | | Tyrosine | 0.30 | g | | Valine | 0.71 | g | | Vitamin A, IU | 0.00 | IU | | Vitamin A, RAE | 0.00 | mcg_RAE | | Vitamin B-12 | 0.00 | mcg | | Vitamin B-6 | 0.24 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin D | 0.00 | IU | | Vitamin D (D2 + D3) | 0.00 | mcg | | Water | 6.88 | g | | Zinc, Zn | 1.71 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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