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Candies, fudge, peanut butter, prepared-from-recipe
| Calories 387 |
Calories from Fat 58 |
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[1] |
| Total Carbohydrate 78g |
78% |
| Nutrient | Quantity | Units |
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| Ash | 0.71 | g | | Caffeine | 0.00 | mg | | Calcium, Ca | 42.00 | mg | | Carbohydrate, by difference | 77.75 | g | | Cholesterol | 3.00 | mg | | Copper, Cu | 0.06 | mg | | Energy | 1620.00 | kJ | | Energy | 387.00 | kcal | | Fatty acids, total monounsaturated | 2.87 | g | | Fatty acids, total polyunsaturated | 1.59 | g | | Fatty acids, total saturated | 1.72 | g | | Fiber, total dietary | 0.70 | g | | Folate, DFE | 9.00 | mcg_DFE | | Folate, food | 9.00 | mcg | | Folate, total | 9.00 | mcg | | Folic acid | 0.00 | mcg | | Iron, Fe | 0.22 | mg | | Magnesium, Mg | 20.00 | mg | | Manganese, Mn | 0.16 | mg | | Niacin | 1.44 | mg | | Pantothenic acid | 0.23 | mg | | Phosphorus, P | 68.00 | mg | | Potassium, K | 119.00 | mg | | Protein | 3.78 | g | | Retinol | 9.00 | mcg | | Riboflavin | 0.08 | mg | | Selenium, Se | 2.20 | mcg | | Sodium, Na | 118.00 | mg | | Sugars, total | 73.36 | g | | Theobromine | 0.00 | mg | | Thiamin | 0.02 | mg | | Total lipid (fat) | 6.59 | g | | Vitamin A, IU | 32.00 | IU | | Vitamin A, RAE | 9.00 | mcg_RAE | | Vitamin B-12 | 0.14 | mcg | | Vitamin B-12, added | 0.00 | mcg | | Vitamin B-6 | 0.07 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin E (alpha-tocopherol) | 1.01 | mg | | Vitamin E, added | 0.00 | mg | | Vitamin K (phylloquinone) | 0.10 | mcg | | Water | 10.93 | g | | Zinc, Zn | 0.48 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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