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Bread, oatmeal
| Calories 269 |
Calories from Fat 39 |
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[1] |
| Total Carbohydrate 49g |
49% |
| Nutrient | Quantity | Units |
| Alanine | 0.33 | g | | Alcohol, ethyl | 0.00 | g | | Arginine | 0.40 | g | | Ash | 2.00 | g | | Aspartic acid | 0.51 | g | | Caffeine | 0.00 | mg | | Calcium, Ca | 66.00 | mg | | Carbohydrate, by difference | 48.50 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 0.00 | mcg | | Cholesterol | 0.00 | mg | | Choline, total | 14.60 | mg | | Copper, Cu | 0.21 | mg | | Cryptoxanthin, beta | 0.00 | mcg | | Cystine | 0.21 | g | | Energy | 269.00 | kcal | | Energy | 1125.00 | kJ | | Fatty acids, total monounsaturated | 1.58 | g | | Fatty acids, total polyunsaturated | 1.70 | g | | Fatty acids, total saturated | 0.70 | g | | Fiber, total dietary | 4.00 | g | | Folate, DFE | 87.00 | mcg_DFE | | Folate, food | 27.00 | mcg | | Folate, total | 62.00 | mcg | | Folic acid | 35.00 | mcg | | Glutamic acid | 2.41 | g | | Glycine | 0.34 | g | | Histidine | 0.19 | g | | Iron, Fe | 2.70 | mg | | Isoleucine | 0.33 | g | | Leucine | 0.61 | g | | Lutein + zeaxanthin | 72.00 | mcg | | Lycopene | 0.00 | mcg | | Lysine | 0.27 | g | | Magnesium, Mg | 37.00 | mg | | Manganese, Mn | 0.94 | mg | | Methionine | 0.15 | g | | Niacin | 3.14 | mg | | Pantothenic acid | 0.34 | mg | | Phenylalanine | 0.41 | g | | Phosphorus, P | 126.00 | mg | | Potassium, K | 142.00 | mg | | Proline | 0.77 | g | | Protein | 8.40 | g | | Retinol | 5.00 | mcg | | Riboflavin | 0.24 | mg | | Selenium, Se | 24.60 | mcg | | Serine | 0.41 | g | | Sodium, Na | 470.00 | mg | | Sugars, total | 8.14 | g | | Theobromine | 0.00 | mg | | Thiamin | 0.40 | mg | | Threonine | 0.25 | g | | Total lipid (fat) | 4.40 | g | | Tryptophan | 0.12 | g | | Tyrosine | 0.26 | g | | Valine | 0.39 | g | | Vitamin A, IU | 16.00 | IU | | Vitamin A, RAE | 5.00 | mcg_RAE | | Vitamin B-12 | 0.03 | mcg | | Vitamin B-12, added | 0.00 | mcg | | Vitamin B-6 | 0.07 | mg | | Vitamin C, total ascorbic acid | 0.00 | mg | | Vitamin D | 0.00 | IU | | Vitamin D (D2 + D3) | 0.00 | mcg | | Vitamin E (alpha-tocopherol) | 0.48 | mg | | Vitamin E, added | 0.00 | mg | | Vitamin K (phylloquinone) | 1.50 | mcg | | Water | 36.70 | g | | Zinc, Zn | 1.02 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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