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Cereals, Malt-o-Meal, plain, prepared with water, without salt
| Calories 42 |
Calories from Fat 1 |
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[1] |
| Nutrient | Quantity | Units |
| Ash | 0.26 | g | | Calcium, Ca | 61.00 | mg | | Carbohydrate, by difference | 8.72 | g | | Cholesterol | 0.00 | mg | | Copper, Cu | 0.01 | mg | | Energy | 175.00 | kJ | | Energy | 42.00 | kcal | | Fatty acids, total monounsaturated | 0.02 | g | | Fatty acids, total polyunsaturated | 0.09 | g | | Fatty acids, total saturated | 0.04 | g | | Fiber, total dietary | 0.50 | g | | Folate, DFE | 282.00 | mcg_DFE | | Folate, food | 3.00 | mcg | | Folate, total | 167.00 | mcg | | Folic acid | 164.00 | mcg | | Iron, Fe | 6.43 | mg | | Magnesium, Mg | 2.00 | mg | | Manganese, Mn | 0.00 | mg | | Niacin | 2.83 | mg | | Pantothenic acid | 0.05 | mg | | Phosphorus, P | 25.00 | mg | | Potassium, K | 20.00 | mg | | Protein | 1.36 | g | | Riboflavin | 0.10 | mg | | Selenium, Se | 2.70 | mcg | | Sodium, Na | 3.00 | mg | | Sugars, total | 0.13 | g | | Thiamin | 0.21 | mg | | Total lipid (fat) | 0.15 | g | | Vitamin B-6 | 0.19 | mg | | Vitamin C, total ascorbic acid | 0.10 | mg | | Water | 89.51 | g | | Zinc, Zn | 0.07 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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