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HORMEL Pillow Pak Sliced Turkey Pepperoni
| Calories 243 |
Calories from Fat 101 |
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[1] |
| Nutrient | Quantity | Units |
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| Alcohol, ethyl | 0.00 | g | | Ash | 5.87 | g | | Caffeine | 0.00 | mg | | Calcium, Ca | 26.00 | mg | | Carbohydrate, by difference | 3.78 | g | | Carotene, alpha | 0.00 | mcg | | Carotene, beta | 0.00 | mcg | | Cholesterol | 123.00 | mg | | Copper, Cu | 0.20 | mg | | Cryptoxanthin, beta | 0.00 | mcg | | Energy | 1016.00 | kJ | | Energy | 243.00 | kcal | | Fatty acids, total monounsaturated | 4.95 | g | | Fatty acids, total polyunsaturated | 3.50 | g | | Fatty acids, total saturated | 3.70 | g | | Fiber, total dietary | 0.00 | g | | Folate, DFE | 4.00 | mcg_DFE | | Folate, food | 4.00 | mcg | | Folate, total | 4.00 | mcg | | Folic acid | 0.00 | mcg | | Iron, Fe | 2.70 | mg | | Lutein + zeaxanthin | 0.00 | mcg | | Lycopene | 0.00 | mcg | | Magnesium, Mg | 41.00 | mg | | Potassium, K | 449.00 | mg | | Protein | 30.99 | g | | Retinol | 15.00 | mcg | | Sodium, Na | 1858.00 | mg | | Sugars, total | 0.00 | g | | Theobromine | 0.00 | mg | | Total lipid (fat) | 11.52 | g | | Vitamin A, IU | 49.00 | IU | | Vitamin A, RAE | 15.00 | mcg_RAE | | Vitamin C, total ascorbic acid | 0.00 | mg | | Water | 47.84 | g | | Zinc, Zn | 4.30 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
- Hormel Foods Corp.. "Nutrient Composition of Hormel Foods Corporation Luncheon Meats". 1999
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