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OSCAR MAYER, Salami Beef Cotto
| Calories 206 |
Calories from Fat 137 |
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[1] |
| Nutrient | Quantity | Units |
| Ash | 3.80 | g | | Calcium, Ca | 7.00 | mg | | Carbohydrate, by difference | 1.90 | g | | Cholesterol | 83.00 | mg | | Copper, Cu | 0.23 | mg | | Energy | 206.00 | kcal | | Energy | 862.00 | kJ | | Fatty acids, total monounsaturated | 6.91 | g | | Fatty acids, total polyunsaturated | 0.78 | g | | Fatty acids, total saturated | 6.74 | g | | Fiber, total dietary | 0.00 | g | | Iron, Fe | 2.71 | mg | | Magnesium, Mg | 17.00 | mg | | Phosphorus, P | 224.00 | mg | | Potassium, K | 207.00 | mg | | Protein | 14.20 | g | | Sodium, Na | 1309.00 | mg | | Sugars, total | 1.10 | g | | Total lipid (fat) | 15.70 | g | | Vitamin C, total ascorbic acid | 0.00 | mg | | Water | 64.50 | g | | Zinc, Zn | 2.09 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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