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OSCAR MAYER, Ham (water added, boiled)
| Calories 104 |
Calories from Fat 32 |
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[1] |
| Nutrient | Quantity | Units |
| Ash | 4.00 | g | | Calcium, Ca | 10.00 | mg | | Carbohydrate, by difference | 1.20 | g | | Cholesterol | 47.00 | mg | | Copper, Cu | 0.24 | mg | | Energy | 104.00 | kcal | | Energy | 435.00 | kJ | | Fatty acids, total monounsaturated | 1.73 | g | | Fatty acids, total polyunsaturated | 0.36 | g | | Fatty acids, total saturated | 1.25 | g | | Fiber, total dietary | 0.00 | g | | Iron, Fe | 1.48 | mg | | Magnesium, Mg | 31.00 | mg | | Phosphorus, P | 239.00 | mg | | Potassium, K | 283.00 | mg | | Protein | 16.60 | g | | Sodium, Na | 1348.00 | mg | | Sugars, total | 0.30 | g | | Total lipid (fat) | 3.70 | g | | Vitamin A, IU | 0.00 | IU | | Vitamin C, total ascorbic acid | 0.00 | mg | | Water | 74.60 | g | | Zinc, Zn | 1.85 | mg | References:
- Dr. Michael Colgan. "Optimum Sports Nutrition". 1993.
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