Measure=
Nutrition - Facts for Soup, gazpacho, canned, ready-to-serve
Nutrition
Facts
Nutrition facts for a little less than ¼ pound (100 grams) of Soup, gazpacho, canned, ready-to-serve.
Search
per 100 grams
per common measure #1
per common measure #2
Adjusted Protein
Alanine
Alcohol, ethyl
Apigenin
Arginine
Ash
Aspartic acid
Beta-sitosterol
Betaine
Caffeine
Calcium, Ca
Campesterol
Carbohydrate, by difference
Carotene, alpha
Carotene, beta
Catechin(+)-
Cholesterol
Choline, total
Copper, Cu
Cryptoxanthin, beta
Cyanidin
Cystine
Daidzein
Delphinidin
Dihydrophylloquinone
Energy
Energy
Epicatechin 3-gallate(-)-
Epicatechin(-)-
Epigallocatechin 3-gallate(-)-
Epigallocatechin(-)-
Eriodictyol
Fatty acids, total monounsaturated
Fatty acids, total polyunsaturated
Fatty acids, total saturated
Fatty acids, total trans
Fatty acids, total trans-monoenoic
Fatty acids, total trans-polyenoic
Fiber, total dietary
Fluoride, F
Folate, DFE
Folate, food
Folate, total
Folic acid
Fructose
Galactose
Gallocatechin(+)-
Genistein
Glucose (dextrose)
Glutamic acid
Glycine
Glycitein
Hesperetin
Histidine
Hydroxyproline
Iron, Fe
Isoflavones, total
Isoleucine
Isorhamnetin
Kaempferol
Lactose
Leucine
Lutein + zeaxanthin
Luteolin
Lycopene
Lysine
Magnesium, Mg
Maltose
Malvidin
Manganese, Mn
Menaquinone-4
Methionine
Myricetin
Naringenin
Niacin
Pantothenic acid
Pelargonidin
Peonidin
Petunidin
Phenylalanine
Phosphorus, P
Phytosterols
Potassium, K
Proline
Protein
Quercetin
Retinol
Riboflavin
Selenium, Se
Serine
Sodium, Na
Starch
Stigmasterol
Sucrose
Sugars, total
Theaflavin
Theaflavin-3'-gallate
Theaflavin-3,3'-digallate
Theaflavin-3-gallate
Thearubigins
Theobromine
Thiamin
Threonine
Tocopherol, beta
Tocopherol, delta
Tocopherol, gamma
Total lipid (fat)
Tryptophan
Tyrosine
Valine
Vitamin A, IU
Vitamin A, RAE
Vitamin A, RE
Vitamin B-12
Vitamin B-12, added
Vitamin B-6
Vitamin C, total ascorbic acid
Vitamin D
Vitamin D (D2 + D3)
Vitamin D2 (ergocalciferol)
Vitamin D3 (cholecalciferol)
Vitamin E (alpha-tocopherol)
Vitamin E, added
Vitamin K (phylloquinone)
Vitamin P (proanthocyanidin 4-6mers)
Vitamin P (proanthocyanidin 7-10mers)
Vitamin P (proanthocyanidin dimers)
Vitamin P (proanthocyanidin monomers)
Vitamin P (proanthocyanidin polymers (>10mers))
Vitamin P (proanthocyanidin trimers)
Water
Zinc, Zn
Baby Foods
Baked Products
Beef Products
Beverages
Breakfast Cereals
Cereal Grains and Pasta
Dairy and Egg Products
Ethnic Foods
Fast Foods
Fats and Oils
Finfish and Shellfish Products
Fruits and Fruit Juices
Lamb, Veal, and Game Products
Legumes and Legume Products
Meals, Entrees, and Sidedishes
Nut and Seed Products
Pork Products
Poultry Products
Restaurant Foods
Sausages and Luncheon Meats
Snacks
Soups, Sauces, and Gravies
Spices and Herbs
Sweets
Vegetables and Vegetable Products
Browse
Food Groups
|
Nutrients
Articles
How to lose weight fast.
Connections
Links
Soup, gazpacho, canned, ready-to-serve